姓名:李锋
性别:男
出生年月:1980-11-01
职称:教授
办公电话:
工作单位:东北农业大学动物科学技术学院
E-mail:lifeng@neau.edu.cn
开设研究生课程情况
课程编号 课程名称 课程级别 学时
近五年主持科研项目概况

2021.12-2026.11,寒冷环境下家庭牧场生长育肥猪动态营养需求与营养精准供给技术,国家重点研发计划重点专项子课题,140万元。

2021.7-2024.7,民猪源贝莱斯芽孢杆菌MZ78益生机制研究,黑龙江省自然科学基金项目,10万元。

2018.6-2020.12,湘西/湘村黑猪精准营养与特色饲料资源开发,国家重点研发计划重点专项子课题,30万元。

2018.6-2020.12,不同规模母猪场标准化养殖技术体系示范,国家重点研发计划重点专项子课题,22万元。

近五年项目获奖概况

2019年,神农中华农业科技奖,优秀创新团队奖,东北农业大学-非粮型饲料资源研究与开发创新团队,2019-TD16-1-R13。

2019年度黑龙江省高等教育教学成果奖一等奖,“双一流”建设背景下畜牧学研究生教学模式的创新与实践,HLJGJ2019013。


近五年代表性著作、论文

Wang, Z.; Feng, J.; Yang, C.; Mou, S.; Xie, Y.; Duan, X.; Li, Z.; Bi, Z.; Liu, T.; Li, F*; et al. Energy and Arginine Density in the Diets of Arbor Acre Hens from 40 to 50 Weeks of Age: Effects on Development and Lipid Metabolism of Embryos. Animals 202313, 3737. https://doi.org/10.3390/ani13233737

Zou, S.; Sun, C.; Li, F. *; Xie, Y.; Liang, T.; Yang, Y.; Shi, B.; Ma, Q.; Shi, Z.; Chai, S.; et al. Effect of Gardenia Pomace Supplementation on Growth Performance, Blood Metabolites, Immune and Antioxidant Indices, and Meat Quality in Xiangcun Pigs. Animals 2022, 12, 2280.

Feng Li, Chunxu Yang, Yingji Xie, Xiang Gao, Yuanyuan Zhang, Hangyi Ning, Guangtao Liu, Zhihui Chen, Anshan Shan*. Maternal nutrition altered embryonic MYOD1, MYF5 and MYF6 gene expression in genetically fat and lean lines of chickens. Animal Bioscience. 2022, 35(8):1223-1234.

Yang X, Li F*, Ning H, Zhang W, Niu D, Shi Z, Chai S, Shan A. Screening of Pig-Derived Zearalenone-Degrading Bacteria through the Zearalenone Challenge Model, and Their Degradation Characteristics. Toxins. 2022; 14(3):224.

Jinze Li, Qiuke Li, Nan Gao, Zhihua Wang, Feng Li, Jianping Li and Anshan Shan. Exopolysaccharides produced by Lactobacillus rhamnosus GG alleviate hydrogen peroxide-induced intestinal oxidative damage and apoptosis through the Keap1/Nrf2 and Bax/Bcl-2 pathways in vitro. Food Function, 2021, DOI: doi.org/10.1039/D1FO00277E

Feng Li*, Yingjie Xie, Xue Yang, Yuanyuan Zhang, Baojing Cheng, and Anshan Shan. 2021. "Effects of Nutritional Restriction during Laying Period of Fat and Lean Line Broiler Breeder Hens on Meat Quality Traits of Offspring. Animals, 2021, 11(8): 2434.

Yi Yang, Changchao Sun, Feng Li*, Anshan Shan, Baoming Shi. Characteristics of faecal bacterial flora and volatile fatty acids in Min pig, Landrace pig, and Yorkshire pig. Electronic Journal of Biotechnology, 2021, 53: 33-43.

Feng Li1*, Yingjie Xie1, Xiang Gao1, Mingxu Shan1, Changchao Sun1, Yan Dong Niu2, Anshan Shan1*. Screening of cellulose degradation bacteria from Min Pigs and optimization of its cellulase production. Electronic Journal of Biotechnology, 2020, 48: 29-35.

Feng Li, Hangyi Ning, Xiaoxue Duan, Zhihui Chen, Liangmei Xu. Effect of Dietary L-arginine of Broiler Breeder Hens on Embryonic Development, Apparent Metabolism and Immunity of offspring. Domestic Animal Endocrinology, 2021, 74: 106537.

Feng Li, Xue Yang, Yi Yang, Yang Liu, Jianing Li, Yanyun Zhang, Rongchuang Lv, Dawei Liu, Shuxin Cao & Liangmei Xu (2019) Maternal energy restriction by low starch or fat affects carcase trait, meat quality and muscle antioxidative properties in Arbor Acres broilers, Italian Journal of Animal Science, 2019, 18(1): 1419-1430.

Li, Feng; Yang, Yi; Yang, Xue; Shan, Mingxu; Gao, Xiang; Zhang, Yuanyuan; Hu, Jingwei & Shan, Anshan. Dietary intake of broiler breeder hens during the laying period affects amino acid and fatty acid profiles in eggs. Revista Brasileira de Zootecnia, 2019, 48, e20180292.

Feng Li, Mingxu Shan, Xiang Gao, Yi Yang, Xue Yang, Yuan Yuan Zhang, Jing Wei Hu, Anshan Shan*, and Baojing Cheng. Effects of nutrition restriction of fat and lean line broiler breeder hens during the laying period on offspring performance, blood biochemical parameters, and hormone levels. Domestic Animal Endocrinology. 2019: 68: 73-82.

近五年授权的专利等情况

一种降解纤维素的贝莱斯芽孢杆菌GX-1,发明专利,专利号ZL201910548471.9,第一发明人.

具有抑制大肠杆菌K88生长的民猪源贝莱斯芽孢杆菌,发明专利,专利号ZL201911322493.X,第一发明人.

一种去除玉米赤酶烯酮的猪源奇异变形杆菌, 发明专利,专利号ZL202110664117.X,第一发明人.

一种产酸的民猪源罗伊氏乳杆菌及其培养方法与应用, 发明专利,专利号202210809447.8,第一发明人.

一种猪源衍生杂合抗菌肽MDP-2及其制备方法和应用,发明专利,专利号ZL201910629136.1,第三发明人.


其他获奖及荣誉称号