1.国家自然科学基金委员会,青年科学基金项目,31801386,大豆GmTCP670基因功能验证及表观修饰与其表达调控关系的研究,2019-01-01至2021-12-31,25万元,结题,主持 

2.科技部,国家重点研发（子课题）,2021YFD1201105-03,基因型数据库构建及应用, 2021-12至2026-11,350万元,在研,主持 

3.农业农村部,十四五大豆育种创新能力提升项目,B2021002,高游离精氨酸、高油酸、抗主要病害、高肥效资源创新,2022-01至2025-12,80万元,在研,主持 

4.黑龙江省科技厅,省部级项目,GZ20210059,蛋白饲料专用低致敏大豆品质特性研究, 2021-11至2023-09,100.00万元,在研,主持 

5.黑龙江省教育厅,2018青年创新人才项目,UNPYSCT-2018158,大豆蛋白突变体在动物饲料中的应用,2018-08至2021-09,10万元,结题,主持 

6.黑龙江省自然科学基金委员会,归国留学人员项目,LC2018008,低致敏大豆对断奶仔猪生产性能及血清指标的影响,2018-07至2021-07,5万元,结题,主持 

7.哈尔滨市科学技术局,科技创新人才研究专项资金青年后备人才项目,RC2017QN00 2070,表观修饰与低致敏大豆品质改良关系的研究,2017-10 至 2019-10,10万元,结题, 主持

1.宋波(2/6);低致敏、高蛋白大豆新品种“东农豆356”的创制,大北农科技奖奖励委员会, 科技进步, 其他, 2022(刘珊珊;宋波;徐鹏飞;张淑珍;罗亭亭; 邱振东) 

[1] Shanshan Liu, Zhendong Qiu, Mingxue Li, Tingting Luo, Qi Wu, Hari B. Krishnan, Junjiang Wu, Pengfei Xu, Shuzhen Zhang, Bo Song *, Hypocholesterolemic effects of soy protein isolates from soybeans differing in 7S and 11S globulin subunits vary in rats fed a high cholesterol diet. Journal of Functional Foods, 2022, 90: 104979（中科院检索平台检索二区 IF：5.223）

[2] Bo Song, Zhendong Qiu, Mingxue Li, Tingting Luo, Qi Wu, Hari B. Krishnan, Junjiang Wu, Pengfei Xu, Shuzhen Zhang, Shanshan Liu*, Breeding of ‘DND358’: A new soybean cultivar for processing soy protein isolate with a hypocholesterolemic effect similar to that of fenofibrate, Journal of Functional Foods, 2022, 90: 104979（中科院检索平台检索二区 IF：5.223）

[3] Song, B., Oehrle, N. W., Liu, S., & Krishnan, H. B. Development and Characterization of a Soybean Experimental Line Lacking the α′ Subunit of β-Conglycinin and G1, G2, and G4 Glycinin. Journal of agricultural and food chemistry, 2018, 66(2), 432-439. (中科院检索平台检索一区 IF：5.895)

[4] Bo Song; Nathan W. Oehrle; Hari B.Krishnan; Shanshan Liu*; Characterization of Seed Storage Proteins of Several Perennial Glycine Species, Journal of Agricultural and Food Chemistry, 2016, 64(45): 8499-8508. (中科院检索平台检索一区 IF：5.895)

[5] Bo Song; Shanshan Liu*; Xiaoshuang Wei; Xue Zhao; Yanjing Han; Hongxiu Gao; Hongbo Ren; Lixin An; Hari B.Krishnan; Transcriptome Profile of Near-Isogenic SoybeanLines for β-Conglycinin α-Subunit.Deficiency during Seed Maturation., PLos One, 2016, 11(8): e0159723. (中科院检索平台检索三区 IF：3.752)

[6] Song, Bo; Liu, Shanshan*; Shen, Liwei; Wei, Xiaoshuang; Guo, Bowen; Tuo, Yun; Tian, Fudong; Han, Zheng; Wang, Xueying; Li, Wenbin; Marker-assisted backcrossing of a null allele of the alpha-subunit of Soybean (Glycine max) beta-conglycinin with a Chinese soybean cultivar (a). The development of improved lines , Plant Breeding, 2014, 133(5): 638-648. (中科院检索平台检索二区 IF：2.536)

[7] .Hari B.Krishnan;Bo Song;Nathan W.Oehrle;Jeffrey C. Cameron;Joseph M. Jez;Impact of overexpression of cytosolic isoform of Oacetylserine sulfhydrylase on soybean nodulation and nodule metabolome,Scientific Reports,2018,8(1):2367(期刊论文)

[8] Xu, Q., Song, B., Liu, F., Song, Y., Chen, P., Liu, S., & Krishnan, H. B. (2018). Identification and characterization of β-Lathyrin, an abundant glycoprotein of grass pea (Lathyrus sativus L.), as a potential allergen. Journal of agricultural and food chemistry, 66(32), 8496-8503. (中科院检索平台检索一区 IF：5.895)

[9] Xiaoshuang Wei; Bo Song; Won-Seok Kim; Nathan W. Oehrle; Shanshan Liu*; Hari B. Krishnan; Soybean mutants lacking abundant seed storage proteins are impaired in mobilization of storage reserves during germination, ACS Omega, 2020, online: doi.org/10.1021/acsomega-0c00128. (中科院检索平台检索三区 IF：4.132)

[10] Jiaxin Li , Xiaoqing Yang , Mohammed Sharif Swallah , Khalid Amin , Hongling Fu , Lei Ji , Xiangze Meng , Bo Song , Hansong Yu , Wendan Jing , Shanshan Liu*. Structure and rheology of foams stabilized by different soybean varieties deficient in β-conglycinin subunits trimers, Food Hydrocolloids , 2022, 131:107749 (中科院检索平台检索一区 IF：11.504)

[11] Pang Ze, Li Ming-xue, Zhou Jin-tao, Qiu Zhen-dong, Song Ying-ji, Song Yan-ru, Waqar Ahmed, Song Bo, and Liu Shan-shan*,Identification of Co-dominant SSR Markers Associated with Genes Controlling α′- and α-subunit-null β-conglycinin Phenotypes in Soybean (Glycine max (L.) Merr.). Journal of Northeast Agricultural University (English Edition).2021, 28(1): 1-14

[12] Guo FL, Liu HM, Luo TT, Fang SJ, Pang Ze, Yang MM, Wei XS, Song B, Liu SS*, and Li WB*. Proteomic Studies of Petal-specific Proteins in Soybean [Glycine Max (L.) Merr.] Florets. Journal of Northeast Agricultural University (English Edition). 2019 ,26(1): 10-18

[13] Luo TT, Song YJ, Pang Z, Liu HM, Waqar AK, Li MX, Qiu ZD, Wei XS, Song B, and Liu SS*. Isolation and Characterization of Storage Protein Subunit-null-dwarf Mutants in Soybean (Glycine max (L.) Merr.). Journal of Northeast Agricultural University (English Edition). 2019, 26(4): 11-22

[14] Gillman, J. D., Kim, W. S., Song, B., Oehrle, N. W., Tawari, N. R., Liu, S., et al. (2017). Whole-genome resequencing identifies the molecular genetic cause for the absence of a gy5 glycinin protein in soybean pi 603408. G3 Genes Genomes Genetics, 7(7), 2345-2352. (中科院检索平台检索二区 IF：3.542)

审定品种

1.审定品种《东农豆354》，2023-06-20，中国，黑审豆 2023Z0004. 第一名

2.审定品种《东农豆361》，2023-06-20，中国，黑审豆 2023Z0003. 第一名

3.审定品种《东农豆360》，2022-06-20，中国，黑审豆20220048. 第二名

4.审定品种《东农豆359》，2022-06-20，中国，黑审豆20220047. 第一名

5.审定品种《东农豆358》，2021-06-11，中国，黑审豆20210046. 第二名

6.审定品种《东农豆356》，2020-01-20，中国，黑审豆 20200070. 第二名

品种保护权

1.植物新品种保护权《东农豆353》, 2018-04-23,中国,CNA20151221.0 第二名

2.植物新品种保护《东农3399》,2017-5-1,中国,CNA20121031.3 第五名

授权专利

1.实用新型专利，《一种实验室用大豆蛋白提取设备》,2022-10-25, 中国, ZL202221269972.7 (专利）第一名

2.发明专利，《一种与大豆7S致敏蛋白亚基缺失相关的lincRNA及其应用》,2022-01-21,中国, ZL202010868713.5 (专利）第二名

3.发明专利，《一种鉴定低致敏特用大豆品种特异性CAPS分子标记snp545和方法及其应用》,2021-02-12,中国, ZL201911341069.X(专利）第二名

东北农业大学 “青年才俊”人才称号